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How Much Does Oven Repair Cost in Los Angeles?

$125 – $600 average • $59 diagnostic — FREE with repair

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What Our Customers Say

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"I am so happy with the services provided by TruePro Home Services! I have a very old oven that I truly believed would need to be replaced. But, Yury came on time, diagnosed the issues, and had the parts with him to do the repair the same day. My oven is now in perfect working order. Highly recommend!"

Jill W.

Thousand Oaks

3 weeks ago

"Our LG Front Loading washer wasn't draining. I contacted Simon the next day. He had the part on his truck and came by within 30 minutes, and had it up and running super fast! Thank you Simon for your punctuality, honesty and great value. See you next time!"

Julia M.

Oxnard

1 week ago

"Wonderful and top notched care! They were able to meet my same day expectation to get a washer and dryer hooked up in a new house. He was attentive, thoughtful and explained it all as well. I would highly recommend their service!"

Aleema B.

Simi Valley

2 months ago

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$125 – $600

Average repair cost

Oven repairs in Los Angeles cost $125-$600 depending on the problem and your fuel type. LA kitchens run everything from basic Frigidaire wall ovens to professional-grade Viking and Wolf units. Gas ovens are more common in older LA neighborhoods and cost 10-20% more to repair. High-end brands with dual-fuel or convection systems carry premium part prices.

Repair Cost Breakdown

Repair	Cost Range	Notes
Bake element replacement (electric)	$150 – $275	The most common electric oven repair. The element costs $25-$80. Install is usually under an hour.
Gas oven igniter replacement	$175 – $325	A weak igniter causes the oven to take too long to preheat or not light at all. The igniter costs $30-$80. Gas line safety adds time.
Oven temperature sensor replacement	$150 – $275	Inaccurate temperatures point to a bad sensor. The sensor costs $20-$60. Calibration may also be needed after install.
Control board replacement	$250 – $600	The most expensive common oven repair. Viking and Wolf OEM boards can run $200-$400 for the part alone. Aftermarket boards are cheaper but not always available.
Door hinge or spring replacement	$150 – $275	A drooping or uneven oven door loses heat and affects cooking. Hinge kits cost $30-$70. Self-cleaning locks that fail also fall in this category.
Broil element replacement (electric)	$150 – $275	Similar job to the bake element but mounted at the top. Element costs $25-$75. Replacement takes about an hour.
Gas safety valve replacement	$200 – $375	The safety valve controls gas flow to the burner. A failed valve means no gas reaches the igniter. Parts run $50-$150. Requires a gas-licensed technician.
Convection fan motor replacement	$200 – $400	A noisy or non-spinning fan affects heat distribution. The motor costs $60-$180 depending on brand. Wolf and Thermador motors are on the high end.
Thermostat replacement	$175 – $300	Older ovens with mechanical thermostats lose accuracy over time. The part costs $40-$100. Adjustment alone may fix calibration issues on some models.

Bake element replacement (electric): The most common electric oven repair. The element costs $25-$80. Install is usually under an hour.

Gas oven igniter replacement: A weak igniter causes the oven to take too long to preheat or not light at all. The igniter costs $30-$80. Gas line safety adds time.

Oven temperature sensor replacement: Inaccurate temperatures point to a bad sensor. The sensor costs $20-$60. Calibration may also be needed after install.

Control board replacement: The most expensive common oven repair. Viking and Wolf OEM boards can run $200-$400 for the part alone. Aftermarket boards are cheaper but not always available.

Door hinge or spring replacement: A drooping or uneven oven door loses heat and affects cooking. Hinge kits cost $30-$70. Self-cleaning locks that fail also fall in this category.

Broil element replacement (electric): Similar job to the bake element but mounted at the top. Element costs $25-$75. Replacement takes about an hour.

Gas safety valve replacement: The safety valve controls gas flow to the burner. A failed valve means no gas reaches the igniter. Parts run $50-$150. Requires a gas-licensed technician.

Convection fan motor replacement: A noisy or non-spinning fan affects heat distribution. The motor costs $60-$180 depending on brand. Wolf and Thermador motors are on the high end.

Thermostat replacement: Older ovens with mechanical thermostats lose accuracy over time. The part costs $40-$100. Adjustment alone may fix calibration issues on some models.

Factors That Affect Cost

Gas vs. electric oven

Gas ovens have igniters, safety valves, and gas lines that electric units do not. Gas repairs cost 10-20% more on average. Many older LA homes were built with gas hookups, so gas ovens are common across the city.

Professional-grade vs. standard brands

Beverly Hills, Bel Air, and Pacific Palisades homes commonly have Viking, Wolf, and Thermador ovens. Parts for these brands cost 30-50% more than standard brands. Fewer techs are certified to work on them, which limits scheduling options.

Wall oven vs. freestanding

Wall ovens built into cabinetry require more labor to pull out and reinstall. Some LA kitchen layouts stack double wall ovens, which makes the upper unit especially difficult to access. Add 30-60 minutes for wall oven extraction.

LA technician rates

Oven repair labor in Los Angeles runs $100-$150 per hour. A repair that costs $150 in a mid-market city will cost $200-$250 in LA. Traffic delays also affect technician scheduling, particularly for West LA and Hollywood locations.

Self-cleaning mechanism issues

Self-cleaning ovens run at extremely high temperatures that can damage door locks, fuses, and control boards. Repairs caused by self-clean failures are common. The lock motor alone costs $60-$130 on some models.

Repair vs. Replace

Ovens last 12-20 years, making them one of the longest-lived kitchen appliances. Repair is usually the better financial choice unless you are dealing with major structural or control failures.

✅ Repair when…

•The oven is under 10 years old and the repair costs less than $400
•The issue is a heating element, igniter, or sensor
•You own a professional-grade unit that would cost $3,000-$10,000 to replace
•The oven cavity and door are in good physical condition

❌ Replace when…

•The control board has failed on a standard-brand oven over 12 years old
•The oven cavity has cracked enamel or rust damage
•Multiple components have failed within a short period
•The repair exceeds $500 on a standard-brand unit

The 50% Rule

Standard ovens cost $600-$1,500 new. Professional units cost $3,000-$10,000. Apply the 50% rule based on what your specific oven would cost to replace.

How TruePro Pricing Works

TruePro charges $59 for the diagnostic visit and applies it as a credit if you proceed with the repair. All oven repairs are backed by a 90-day warranty on parts and labor. CA License #51112 covers gas and electric work. Use code NEW15 for 15% off labor.

Oven Repair Cost — FAQ

A gas oven igniter replacement costs $175-$325 in Los Angeles. The igniter itself runs $30-$80. Labor adds about an hour at LA rates. Gas safety checks are included.

Almost always yes. These ovens cost $3,000-$10,000 to replace. A $400-$600 repair on a 10-year-old professional oven is a fraction of replacement cost. Parts are pricier but the math strongly favors repair.

A failing temperature sensor, a burned-out element, or a broken convection fan motor can all cause uneven heating. On gas ovens, a weak igniter can also produce inconsistent temperatures.

Yes. TruePro technicians hold CA License #51112 and are trained for both gas and electric oven repair. Call 877-378-3111 to book. Same-day service is often available.

Most oven repairs take 1-2 hours. Element and igniter replacements run about an hour. Control board swaps and gas valve work take closer to 2 hours. Wall oven jobs may add 30-60 minutes for extraction.

Related Cost Guides

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